The purifying properties of Cleanse remove impurities from the liver and blood. This balanced botanical blend is a refreshing assemblage of herbs that support liver detoxification, improve digestion and help the body to naturally cleanse itself of toxins.
40 serves loose leaf tea
Tulsi / nettle leaf / dandelion leaf / red clover / blue cornflowers
Tulsi (Ocimum tenuiflorum) has traditionally been prescribed to purify the blood and support cleansing of the liver. Tulsi has been found to have an adaptogenic property, that is, that it assists the body to cope during times of stress. Tulsi has been used for anxiety and to support the adrenals. Tulsi fights free radical damage, so this means it acts as an antioxidant in the body.
Nettle Leaf (Urtica dioica) is a great detoxifier. The consumption of nettle leaf has been found to reduce inflammation in the body and support the detoxification processes of the liver & kidneys. Nettle leaf is a great plant source of nutrients including chlorophyll, potassium, iron and magnesium.
Dandelion leaf (Taraxacum officinalis). The leaves of dandelion are used to help the kidneys cleanse, and to regulate fluid balance. This cleansing action is used in the treatment of skin conditions such as acne, rosacea and eczema. Dandelion is a source of vitamin A and many minerals.
Red clover (Trifolium pratense) Red Clover’s main use is in detoxification. It’s main actions are assisting the liver to rid the body of toxins. This quality makes Red clover very useful in many skin conditions including acne, rosacea and eczema.
For more detoxification support, we love using our cleanse tea alongside The Beauty Chef Cleanse Powder